Analysis

Stony Brook Vineyards 2009 The Lyle

Wine of Origin

Coastal Region

Varietals

62% Chardonnay, 38% Pinot Noir

Analysis

Alcohol 12.0%

Total Acidity 8.5 g/l

pH 3.14

Residual Sugar 10.6 g/l


Vinification and Aging

Methode Cap Classique with sixty months on the lees. 10% wooded in new French barriques.


Tasting Notes

Extended time on the lees gives the nose wonderful brioche aromas. This follows through on the palate with hints of citrus and wonderful biscuit flavors, and a long, creamy finish.